Our story

“A new life… Has the idea ever crossed your mind? For me, it happened in 2017. I was about to become a mother and I knew nothing would ever be the same. I decided to quit the job in fashion that no longer excited me, put on an apron and perfect my smash-hit raw food recipes that I couldn’t wait to share with you. Now that my desserts have travelled round the world, the mission of creating a range of natural, delicious, accessible products that are not just healthy but also ultra-tempting is more important to me, and my wonderful team, than ever. A mission that has become a passion.”